Contact Us

Manager, Reservations & Group Sales
Gay Howe, ext. 12

Manager, Marketing & Events
Susan Logan, ext. 21

Manager, Gift Shop & Snack Bars
Alta Crouse, ext. 18

Operations Manager
Derek Palmieri, ext. 20

Office Manager
Rhonda Swirk, ext. 29

General Manager
Dave Swirk, ext. 11

Dining Car Reservations

Direct Line: (603) 356-9009


Donation Requests

Your request must be submitted on letterhead (emailed is fine), and we need to receive it at least 30 days in advance of your fundraiser. Requests can be mailed to the address above or emailed to [email protected]